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Saag
Price range: $20.50 through $21.50A traditional North Indian dish made with slow-cooked pureed spinach, tempered with garlic, ginger, and mild spices. Rich, hearty, and wholesome. -
Muglai
Price range: $20.50 through $21.50A royal selection of dishes rich in flavor, featuring creamy gravies, aromatic spices, and slow- cooked meats—straight from the kitchens of the Mughals -
Goan Fish Curry
$21.50Succulent fish cooked in a rich, tangy coconut gravy infused with tamarind, red chilies, and authentic Goan spices. A vibrant and flavorful dish. -
Lamb Rogan Josh
$21.50Tender lamb slow-cooked in a fragrant blend of Kashmiri red chilies, aromatic spices, and herbs. Rich, robust, and full of authentic Mughlai flavor. -
Paneer Kadai
$20.50A mouth-watering combination of cottage cheese, capsicum, onion and tomato gravy. (GF) -
Malai Methi Matar
$20.50Delicious combination with fragrant masala, peas, grated cottage cheese, fenugreek and cream. (GF) -
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