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Showing 41–50 of 80 item(s)
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Rustic Kadai
$20.50(0 review)Marinated with 13 uniquely selected spices with unforgettable flavours (GF) (PF) DF) -
Madras
$20.50(0 review)Southern Indian dish spiced with dried chillies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream (GF) (PF) (DF) -
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Korma
$20.50 – $21.50Price range: $20.50 through $21.50(0 review)A decadent Mughlai curry featuring tender meat or vegetables simmered in a creamy blend of yogurt, nuts, and exotic spices. Mild yet deeply flavorful. -
Vindaloo
$20.50 – $21.50Price range: $20.50 through $21.50(0 review)A signature Goan dish featuring marinated meat or vegetables in a robust, tangy, and fiery sauce with vinegar and a special blend of spices. A… -
Rustic Kada
$20.50 – $21.50Price range: $20.50 through $21.50(0 review)A robust, wok-cooked dish featuring a blend of hand-crushed spices, tomatoes, capsicum, and onions. Bursting with bold flavors and rustic charm. -
Madras
$20.50 – $21.50Price range: $20.50 through $21.50(0 review)A robust South Indian curry with a deep red chili base, tempered with mustard seeds, curry leaves, and a hint of tamarind. Rich, spicy, and… -
Saag
$20.50 – $21.50Price range: $20.50 through $21.50(0 review)A traditional North Indian dish made with slow-cooked pureed spinach, tempered with garlic, ginger, and mild spices. Rich, hearty, and wholesome. -
Muglai
$20.50 – $21.50Price range: $20.50 through $21.50(0 review)A royal selection of dishes rich in flavor, featuring creamy gravies, aromatic spices, and slow- cooked meats—straight from the kitchens of the Mughals